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Salata de orez salbatic

Ingrediente pentru salata de orez salbatic: 100 g orez salbatic, 150 g sparanghel proaspat, 150 g rosii cherry, 150 g ardei gras, 150 g ceapa rosie, 150 g masline verzi, 30 ml otet, 60 ml ulei de masline, sare, piper, sos picant dupa gust, 1 legatura patrunjel.

Mod de preparare pentru salata de orez salbatic: Orezul salbatic se lasa la fierbere putin mai mult decat orezul normal. In timp ce orezul fierbe, spalam si taiem legumele. Maslinele se curata de samburi si se taie feliute. Dupa ce orezul s-a racit, il amestecam cu legumele taiate marunt. Condimentam dupa gust, adaugam sosul si patrunjelul. Pofta buna.
Category: Retete de post | Added by: teologie (2011-04-15)
Views: 369 | Tags: retete de post, carte de bucate, retetar, preparate traditionale romanesti in, retete culinare, carti de bucate | Rating: 0.0/0
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